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CITRINE FOODLAND
PROJECT DESCRIPTION
From Dining Rooms to Doorstep Deliveries
Consumer habits are moving away from eating in restaurants toward takeaways and home delivery. This shift has created a growing demand for spaces designed specifically for food production and distribution. Unlike conventional industrial units, these spaces must meet strict operational needs, such as powerful ventilation, steady power for refrigeration, and efficient layouts for food preparation.
Citrine Foodland @ 33 Kim Chuan was conceived to meet these needs. Today, it offers a purpose-built environment designed to help F&B businesses thrive in this new delivery-first era.
Future-Ready by Design
Goodland Citrine Pte Ltd — part of Goodland Group Limited — is recognized for its innovative thinking, sustainable approach, and ability to anticipate market trends. Guided by research and a deep understanding of industry shifts, the company continues to bring forward-looking, practical solutions to the property market.
Citrine Foodland reflects this vision. It is a specialized hub where F&B operators can find everything under one roof — from central kitchens and storage facilities to packaging areas and logistics support.
Purpose-Built for the F&B Community
This nine-storey freehold property was created exclusively for food businesses. Every feature has been carefully planned — from stable power supply and advanced exhaust systems to wide, column-free layouts that give operators the flexibility to customize their spaces.
Key Highlights
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Exclusive Availability – Only 15 units in total, including a rare duplex canteen.
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Flexible Layouts – Selected units feature extra-high ceilings, ideal for storage or large equipment.
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Office Integration – Dedicated office spaces available on the 2nd and 4th floors.
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Prime Connectivity – Strategically located at Kim Chuan Drive in the Tai Seng Precinct, with fast access to Upper Paya Lebar Road, the Kallang–Paya Lebar Expressway (KPE), and Bartley Road.
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Ample Parking – Two basement levels with generous parking capacity and bicycle-friendly facilities.
Specifications
Tenure: Freehold
District: 19
Location: 33 Kim Chuan Drive, Singapore 537087
Type: Food Factory
Developer: Goodland Citrine
TOP: ~2023
Total Levels: xx
Total Units: 15 + 1 Canteen
Site Area: 1415.30 sqm (15,234.3 sqft)
Floor Height: 3.10m to 6.60m
Floor Loading: 5.0 to 20 KN/m²
Sizes (Production Area): 1,7xx sqft to 36xx sqft
Electrical Provision: 150 to 200Amp (3 Phase)
Lift: 1 Passenger, 1 Goods, 1 Fire/Service
PROJECT LOCATION
33 Kim Chuan Drive, Singapore 537087
Harrison Food star buy from $17xxpsf | SPACE18 Guranteed Rental | One Sophia star buy from $31xx psf

Why Food Factories Matter in Singapore
Food factories are more than production spaces – they are strategic assets supporting Singapore’s food security, F&B growth, and future innovation.
National Food Security
Meeting Consumer Demand
Economic Growth & Support
Cloud Kitchens & Delivery
Increase Local Production
& Reduce Reliance on Imports
Match Evolving Dietary Trends.
Contribute to the Economy & Creating Opportunities
Cater to the Rising Demand
Food Factories - Strategic Investment in Singapore
National Food Security
Food factories are essential for achieving Singapore’s ‘30 by 30’ goal, aiming to produce 30% of the nation’s nutritional needs locally. They reduce reliance on imports and strengthen resilience against global supply disruptions.
Economic Growth & Export Potential
The food manufacturing sector is a key contributor to Singapore’s economy, creating opportunities for both local consumption and international trade. Investing in food factories positions stakeholders to benefit from a growing, stable industry.
Innovation & Technology
Modern food factories leverage automation, high-tech equipment, and smart production systems, enabling efficient, scalable, and sustainable food manufacturing. They also support research and development for new products, including plant-based and functional foods.
Cloud Kitchens & Delivery
With the rise of food delivery and cloud kitchens, centralized production facilities have become crucial for F&B businesses, helping streamline operations, reduce costs, and maintain quality.
Meeting Consumer Demand
Food factories help supply processed, healthier, and specialized foods, meeting evolving dietary trends and preferences, from convenience meals to functional or dietary-specific options.
Strategic Location
Singapore’s logistics and trade advantages make it ideal for sourcing raw materials and exporting finished products, reinforcing its role as a regional food hub.
High Safety Standards
Strict compliance with Singapore Food Agency (SFA) regulations ensures food safety and quality, building consumer trust and enabling access to international markets.
Limited Supply, Strong Demand
Despite rising demand, the supply of food factories remains tight. Strata food factories offer businesses long-term stability, control over costs, and flexibility to customize operations, making them a strategic, future-proof investment.

Harrison Food star buy from $17xxpsf | SPACE18 Guranteed Rental | One Sophia star buy from $31xx psf


AHAN CEA:R069723F
THE ROADMAP BUDDY
Formally part of JPMorgan Business Research Team, brings over 15 years of corporate experience. He specialised in cross-industry research, using advanced data analysis and information to deliver high-quality insights for business decision-making.
He supported research initiatives using quantitative and qualitative methods, delivering strategic insights. He worked with Investment Bankers across APAC, North America, and EMEA on Capital Markets (M&A, ECM, and DCM), tailoring his work to their research needs.

JANE TOH CEA:R065671Z
THE ORGANIZATION ALLY
Jane brings over 15 years of corporate finance experience, managing account portfolios across property development, creative advertising and global hospitality sectors. With an extensive experience with MNC, she managed regional financial reporting across APAC. With a strong expertise in contracts and financial governance, she ensure regulatory and corporate compliance. Adding value to real estate through strategic support and decision with her cross-border experience with effective stakeholder communication and negotiation.

ANGEL ONG CEA:R070189H
THE NUMBERS WHISPERER
With over 15 years of experience in accounting and finance, Angel has a proven track record in leading finance teams and contributing to an IPO listing. Her expertise spans financial analysis, strategic planning, and delivering value-driven solutions. Today, she applies this background to the RE sector, helping clients make well-informed property decisions. Consistently recognized for professionalism and results, Angel has earned strong client satisfaction and positive reviews throughout her career.
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